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Broaster Pressure Fryer -1800
Primary construction is of stainless steel built on powdercoated steel frame with chrome-plated front leveling feet. Rear legs are fitted with casters on electric models and stainless steel feet on gas fired models. Round cooking well with 42 pound cooking oil capacity operates between 12-14 psi gauge pressure at temperatures up to 375˚ F. Triple-redundant safety system is featured consisting of stainless steel relief valve, stainless steel splash guard and single action patented cam lock cover system with pressure regulator interlock. Also has single action combined pressure regulator valve/remote timer control, drain valve interlock and pressure activated cover locking mechanism. All ensure operator convenience and safety.
Frozen Chip Fryer – FFA5001
Anvil’s McCain Fryer is specially designed for frozen product. This fryer was developed with McCain to ensure that the frying cycle is no longer than 3 minutes. This prevents oil absorption and keeps product crisp.
Fryer Deep Fat Double Pan – FFA2002
Anvil’s Deep Fat Fryers are designed to create a delicious variety of crisp fried food with minimum fuss. Delight your customers with French fries, chicken, fish, seafood, etc. Anvil fryers are ideal for use in take aways, coffee shops and restaurants
Fryer Deep Fat Single Pan – FFA2001
Anvil’s Deep Fat Fryers are designed to create a delicious variety of crisp fried food with minimum fuss. Delight your customers with french fries, chicken, fish, seafood, etc. Anvil fryers are ideal for use in take aways, coffee shops and restaurants.
Fryer Doughnut – DFA0001
Anvil’s Doughnut Fryers create delicious, golden doughnuts efficiently and easily. Ideal for coffee shops, small bakeries, take aways and supermarkets, Anvil doughnut fryers can also be used for fish and chicken nuggets.
Gas Fryer – MJ35
MJ35 Gas Fryer models are specifically designed for high-volume frying and controlled performance
The MJ35 gas fryers are unsurpassed in their versatility, controlled performance and low maintenance needs. The MJ35 fryers offer options that accommodate a wide range of frying needs — everything from French fries, pre-breaded products to specialty foods. The Master Jet burner system distributes heat evenly around the frypot, generating a large heat-transfer area for efficient exchange and quick recovery. They have earned a legendary reputation for durability and reliability. The MJ burners require no burner cleaning or air shutter adjustment. The reliable centerline fast-action temperature probe assures accurate temperatures for efficient heat-up, cooking and recovery. The large cold zone and forward sloping bottom help collect and remove sediment from the frypot to safeguard oil quality and support routine frypot cleaning. The standard front flush feature deflects oil out from the back of the frypot, moving sediment to the front drain valve for easy and thorough removal. The optional spreader can include a heat lamp and holding station. The holding station can use either cafeteria-style or scoop-type pan. The heat lamp and pans are integrated into the cabinet, making a complete warming station.
*Liter conversions are for solid shortening @ 70°F
Super Runner Electric Fryer – SR14E
Basic frying at its best — designed for all-purpose, affordable frying
Fry a wide variety of products with the full-size frying area which easily accommodates items from appetizers to specialty foods — chicken, fries and breaded products, fresh or frozen. Make the most of your energy dollars with our fully submersed element package. Heat absorption is maximized by full contact with the oil, allowing quick heat-up time and lower energy consumption per pound of product cooked. Dean’s wide cool zone design minimizes wasteful oil deterioration by trapping debris under the cooking area, preventing carbonization of particles and oil contamination. The sloped bottom permits fast, easy draining of oil and sediment. Assure rapid recovery with Dean’s durable temperature probe which reacts quickly to changes in load conditions and helps eliminate loss of time incurred waiting between loads.
Super Runner Gas Fryer – SR42G
Designed For All-Purpose Usage
Fry a wide variety of products with Dean’s Super Runner fryers which easily accommodate items from French fries to main entree menu selections. The fryers are available in three oil capacities utilizing 43 lbs., 50 lbs. and 75 lbs. of oil. Make the most of your energy dollars with Dean’s exclusive Thermo-Tube design. The heating tubes provide a large oil contact surface. Flow-tube baffles control the transfer of heat into the oil. Dean’s wide cold zone frypot protects oil integrity by trapping debris under the cooking area, preventing carbonization of particles and wasteful oil deterioration. Dean’s durable temperature probe assures prompt recovery which reduces time lost between loads and requires no electrical hookup.Dean’s Super Runner gas fryers achieve dependability through simplicity of design, durable stainless steel baffles and rugged cast iron burners.
